Značky
1. Autor | Název titulu | Vydavatelství | Rok | Cena | |
---|---|---|---|---|---|
Wood R. | Analytical Methods for Food Additives | Woodhead Publ. | 2004 | Na vyžádání | |
Bart J. C. J. | Additives in Polymers | Wiley | 2005 | Na vyžádání | |
Otles | Methods of Analysis of Food Components and Additives | CRC Press | 2005 | Na vyžádání | |
Potyrailo R. | Combinatorial and High-Thorughput Discovery and Optimization of Catalysts and Materials | Taylor & Francis | 2007 | Na vyžádání | |
Harper Ch. | Handbook of Plastics Technologies | McGraw-Hill | 2006 | Na vyžádání | |
Crompton | Determination of Additives in Polymers and Rubbers | Rapra Technology | 2006 | Na vyžádání | |
Timbrell J. | Introduction to Toxicology | Taylor & Francis | 2002 | Na vyžádání | |
Bolgar | Handbook for the Chemical Analysis of Plastic and Polymer Additives | CRC Press | 2008 | Na vyžádání | |
Radislav A. Potyrailo,Wilhelm F. Maier | Combinatorial and High-Throughput Discovery and Optimization of Catalysts and Materials | Taylor & Francis | 2006 | 4 885 Kč | |
Herbert Holik | Handbook of Paper and Board | Wiley | 2006 | 5 942 Kč | |
Harper Ch. | Handbook of Plastics Technologies | McGraw-Hill | 2006 | Na vyžádání | |
Tom Coultate | Food: The Chemistry of its Components | Royal Society for Chemistry | 2008 | 770 Kč | |
Steiner T. | Phytogenics In Animal Nutrition | Nottingham UP | 2009 | Na vyžádání | |
Tomris Altug | Introduction to Toxicology and Food | Taylor & Francis | 2002 | 1 714 Kč | |
Consumer Dummies | Canning and Preserving All–in–One For Dummies | Wiley | 2011 | 645 Kč |