Značky
Seřazení: Název A-Z Název Z-A Nejlevnější Nejdražší Autor A-Z Autor Z-A Nejnovější Nejstarší Vydavatelství A-Z Vydavatelství Z-A
1. Autor
Název titulu
Vydavatelství
Rok
Cena
Heldman
Encyclopedia of Biotechnology in Agriculture and Food (Print)
CRC Press
2010
11 078 Kč
Pan Ming Huang,Yuncong Li,Malcolm E. Sumner
Handbook of Soil Sciences: Properties and Processes
Taylor & Francis
2011
4 307 Kč
Nikolai Lebovka,Eugene Vorobiev,Farid Chemat
Enhancing Extraction Processes in the Food Industry
Taylor & Francis
2011
4 307 Kč
Jason Lankow,Josh Ritchie,Ross Crooks
Infographics: The Power of Visual Storytelling
Wiley
2012
645 Kč
Michael Freemantle
The Chemists' War: 1914-1918
Royal Society for Chemistry
2014
680 Kč
BISEN
Laboratory Protocols in Applied Life Sciences
Taylor & Francis
2014
4 021 Kč
Utilization of Fish Waste
CRC Press
2013
2 817 Kč
SCHWAN
Cocoa and Coffee Fermentations
Taylor & Francis
2014
4 782 Kč
Photis Papademas
Dairy Microbiology: A Practical Approach
Taylor & Francis
2014
2 901 Kč
Zengshe Liu,George Kraus
Green Materials from Plant Oils
Royal Society for Chemistry
2014
4 477 Kč
Carl P Thompson
Space-Based Solar Power: Feasible Idea or Folly?
Gazelle Book Services
2015
1 828 Kč
Ramesh C. Chandan,Arun Kilara,Nagendra P. Shah
Dairy Processing and Quality Assurance
Wiley
2015
5 668 Kč
Denis O Krause, Stephen Hendrick
Zoonotic Pathogens in the Food Chain
CABI International
2010
3 160 Kč