Značky

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  1. Autor Název titulu Vydavatelství Rok Cena
Giorgio Carta Protein Chromatography: Process Development and Scale-Up Wiley-VCH 2010 Na vyžádání
Werther Protein - Protein Interaction Springer 2008 7 706 Kč
Anne Skaja Robinson Production of Membrane Proteins: Strategies for Expression and Isolation Wiley 2011 2 631 Kč
Carol Ann Rinzler Nutrition For Dummies Wiley 2011 528 Kč
Ehrenberg Mans,Liljas Anders Structural Aspects Of Protein Synthesis (2nd Edition) World Scientific 2013 3 825 Kč
Ng See-kiong,Li Xiaoli,Wang Jason T L Biological Data Mining And Its Applications In Healthcare World Scientific 2013 3 825 Kč
Gary Walsh Proteins: Biochemistry and Biotechnology Wiley 2014 1 555 Kč
Marcy A. Kelly,Pryce L. Haddix The Fundamentals of Scientific Research: An Introductory Laboratory Manual Wiley 2016 1 281 Kč
Bruce Alberts,Alexander Johnson,Julian Lewis,David Morgan,Martin Raff,Keith Roberts,Peter Walter Molecular Biology of the Cell Taylor & Francis 2014 2 157 Kč
Shimomura Osamu Bioluminescence: Chemical Principles And Methods (Revised Edition) World Scientific 2012 3 526 Kč
David Siderovski Regulators of G Protein Signalling, Part A,389 Academic Press 2004 5 321 Kč
David Siderovski Regulators of G Protein Signalling, Part B,390 Academic Press 2004 5 321 Kč
Nuhad J Daghir Poultry Production in Hot Climates CABI International 2008 3 659 Kč
A. K. Haghi,Elizabeth Carvajal-Millan Food Composition and Analysis: Methods and Strategies Taylor & Francis 2014 3 313 Kč
Zeynep Ustunol Applied Food Protein Chemistry Wiley 2014 4 839 Kč
Viggo Norn Emulsifiers in Food Technology Wiley 2015 4 839 Kč
Ioannis S. Boziaris Seafood Processing: Technology, Quality and Safety Wiley 2014 4 839 Kč
Meyers RNA Regulation Wiley 2014 7 935 Kč
Dittrich Petra S,Iossifidis Dimitri,Manz Andreas Bioanalytical Chemistry (Second Edition) World Scientific 2015 2 125 Kč
Lukas Buehler Cell Membranes Taylor & Francis 2015 1 867 Kč
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