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  1. Autor Název titulu Vydavatelství Rok Cena
Nigel Leader–Williams,William M. Adams,Robert J. Smith Trade–offs in Conservation: Deciding What to Save Wiley 2010 1 695 Kč
Dennis R. Heldman Encyclopedia of Agricultural, Food, and Biological Engineering, 2 Volume Set CRC Press 2011 22 286 Kč
Michael D. Glascock Archaelogical Chemistry, Analytical Techniques and Archaeological Interpretation Oxford UP 2010 Na vyžádání
Jonathan Barnett City Design: Modernist, Traditional, Green and Systems Perspectives Taylor & Francis 2011 1 102 Kč
Uygun K. Methods in Bioengineering: Organ Preservation and Reengineering Artech House 2011 3 158 Kč
Alison Cullingford The Special Collections Handbook Facet Publishing 2011 1 910 Kč
Tzen Wong Intellectual Property and Human Development: Current Trends and Future Scenarios Cambridge University Press 2010 902 Kč
C. H. Bell,N. Price,B. Chakrabarti The Methyl Bromide Issue Wiley 1996 5 802 Kč
Adrian Brown Practical Digital Preservation: A How-to Guide for Organizations of Any Size Facet Publishing 2013 1 867 Kč
Michael Freemantle An Introduction to Ionic Liquids Royal Society for Chemistry 2009 1 361 Kč
Raphaële Mouren Ambassadors of the Book: Competences and Training for Heritage Librarians De Gruyter 2013 3 026 Kč
Matthew Potteiger,Jamie Purinton Landscape Narratives: Design Practices for Telling Stories Wiley 1998 1 937 Kč
David J. Neuman Building Type Basics for College and University Facilities Wiley 2013 1 966 Kč
Marni Wasserman,Amelia Jeanroy Fermenting For Dummies Wiley 2013 598 Kč
Bhat R. Progress in Food Preservation Wiley 2012 6 447 Kč
Michael I. Sanders Joint Ventures Involving Tax–Exempt Organizations Wiley 2014 6 701 Kč
Luca Lambertini Oligopoly, the Environment and Natural Resources Routledge 2015 951 Kč
A. K. Haghi,Elizabeth Carvajal-Millan Food Composition and Analysis: Methods and Strategies Taylor & Francis 2014 3 313 Kč
Theodoros Varzakas,Constantina Tzia Handbook of Food Processing, Two Volume Set Taylor & Francis 2015 8 258 Kč
Hosahalli S. Ramaswamy,Michele Marcotte,Sudhir Sastry,Khalid Abdelrahim Ohmic Heating in Food Processing Taylor & Francis 2014 4 243 Kč
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