Značky
1. Autor | Název titulu | Vydavatelství | Rok | Cena | |
---|---|---|---|---|---|
Gottschalk | Discover the World of Microbes | Wiley-VCH | 2012 | 1 195 Kč | |
Schmidt | Topics in Ecological and Environmental Microbiology | Academic Press | 2011 | 2 531 Kč | |
Rene Fester Kratz | Botany For Dummies | Wiley | 2011 | 495 Kč | |
Barton L. | Microbial Ecology | Wiley | 2011 | 3 001 Kč | |
Volodymyr Ivanov | Environmental Microbiology for Engineers | Taylor & Francis | 2010 | 2 799 Kč | |
Richard Goering | Mims' Medical Microbiology | Saunders | 2012 | 1 839 Kč | |
N. Engleberg,Terence Dermody,Victor DiRita | Schaechter's Mechanisms of Microbial Disease | Wolters Kluwer | 2012 | 1 934 Kč | |
Betsy T. | Microbiology DeMYSTiFieD | McGraw-Hill | 2012 | 594 Kč | |
Singleton P. | Dictionary of DNA and Genome Technology | Wiley | 2012 | 1 259 Kč | |
Harvey R. | Lippincott Illustrated Reviews: Microbiology | Wolters Kluwer Health | 2012 | 906 Kč | |
Bauman R. | Microbiology with Diseases by Body System | Pearson Education | 2011 | Na vyžádání | |
Christopher Boulton | Encyclopaedia of Brewing | Wiley | 2013 | 5 415 Kč | |
Sibel Roller | Essential Microbiology and Hygiene for Food Professionals | Taylor & Francis | 2012 | 882 Kč | |
Gary Walsh | Proteins: Biochemistry and Biotechnology | Wiley | 2014 | 1 555 Kč | |
Thomas Montville,Karl Matthews,Kalmia Kniel | Food Microbiology: An Introduction | Taylor & Francis | 2012 | 2 392 Kč | |
Doyle M. | Food Microbiology, Fourth Edition: Fundamentals and Frontiers | Taylor & Francis | 2012 | 4 458 Kč | |
Lin–Fa Wang,Christopher Cowled | Bats and Viruses: A New Frontier of Emerging Infectious Diseases | Wiley | 2015 | 4 130 Kč | |
Manfred Georg Krukemeyer | Introductory Guide to Medical Training | Thieme | 2015 | 1 519 Kč | |
Murray P. | Medical Microbiology | Elsevier | 2015 | 1 812 Kč | |
Quinn | Veterinary Microbiology and Microbial Disease | Wiley | 2011 | 2 721 Kč |