Značky
1. Autor | Název titulu | Vydavatelství | Rok | Cena | |
---|---|---|---|---|---|
Spanier A. | Food Flavor and Chemistry: Explorations into the 21st Century | RSC | 2005 | Na vyžádání | |
Cynthia Mussinan,Chi-Tang Ho,Ellene Tratras Contis,Thomas H Parliment,Fereidoon Shahidi,Arthur M Spanier | Food Flavor and Chemistry: Explorations Into The 21st Century | Royal Society for Chemistry | 2005 | 3 990 Kč |