Značky
1. Autor | Název titulu | Vydavatelství | Rok | Cena | |
---|---|---|---|---|---|
Brian Stableford | Science Fact and Science Fiction: An Encyclopedia | Taylor & Francis | 2006 | 3 907 Kč | |
Verlinden, Bert | Thermo-Mechanical Processing of Metallic Materials,11 | Elsevier | 2007 | 4 382 Kč | |
Birren J.E. | Encyclopedia of Gerontology, 2 Vol. Set | Academic Press | 2007 | Na vyžádání | |
James S Milledge,John B West,Robert B Schoene | High Altitude Medicine and Physiology | Taylor & Francis | 2007 | 2 763 Kč | |
Pepper, Ian L. | Environmental and Pollution Science | Academic Press | 2006 | 1 939 Kč | |
Hanson | Chemistry in the Garden | Royal Society for Chemistry | 2007 | 850 Kč | |
Murray | Introduction to Engineering Materials | CRC Press | 2007 | 3 378 Kč | |
G A Webb | Nuclear Magnetic Resonance: Volume 36 | Royal Society for Chemistry | 2007 | 9 312 Kč | |
Drell Sidney D | Nuclear Weapons, Scientists, And The Post-cold War Challenge: Selected Papers On Arms Control | World Scientific | 2007 | 4 091 Kč | |
Press W. H. | Numerical Recipes | Cambridge UP | 2007 | Na vyžádání | |
Cohen | Quantities, Units and Symbols in Physical Chemistry | RSC Publishing | 2007 | Na vyžádání | |
Navidy W. | Statistics for Engineers and Scientists | McGraw-Hill | 2007 | Na vyžádání | |
Tortora G.J. | A Photographic Atlas of the Human Body | John Wiley | 2001 | Na vyžádání | |
Lebrun J. | Scientific Writing: A Reader And Writer's Guide | World Scientific | 2007 | 2 077 Kč | |
Halver | Fish Nutrition | Elsevier | 2002 | Na vyžádání | |
Stern | Introductory Plant Biology | McGraw-Hill | 2008 | Na vyžádání | |
Wilson G. | Multifunctional Agriculture: A Transition Theory Perspective | CABI International | 2007 | 3 160 Kč | |
Swain D. | Redesigning Animal Agriculture: The Challenge of the 21st Century | CABI International | 2007 | 3 160 Kč | |
Gobat J. M. | The Living Soil: Fundamentals of Soil Science and Soil Biology | Science Publishers | 2004 | Na vyžádání | |
Robinson J. | The Oxford Companion to Wine | Oxford UP | 2006 | Na vyžádání |