| |
1. Autor |
Název titulu |
Vydavatelství |
Rok |
Cena |
|
Lemuel W. Taylor IV |
Nutritional Guidelines for Athletic Performance: The Training Table |
Taylor & Francis |
2012 |
2 711 Kč |
|
Pradeep K. Malik,Raghavendra Bhatta,Junichi Takahashi,Richard Kohn,Cadaba S Prasad |
Livestock Production and Climate Change |
CABI International |
2015 |
3 160 Kč |
|
Hosahalli S. Ramaswamy,Michele Marcotte,Sudhir Sastry,Khalid Abdelrahim |
Ohmic Heating in Food Processing |
Taylor & Francis |
2014 |
4 243 Kč |
|
Anthony Keith Thompson |
Fruit and Vegetables: Harvesting, Handling and Storage, 2 Volume Set |
Wiley |
2014 |
11 714 Kč |
|
Nollet |
Handbook of Food Analysis - Two Volume Set |
Taylor & Francis |
2015 |
17 416 Kč |
|
Philip K Wilson,W Jeffrey Hurst |
Chocolate and Health: Chemistry, Nutrition and Therapy |
Royal Society for Chemistry |
2015 |
1 995 Kč |
|
Cheryl Forberg |
Cooking with Quinoa For Dummies |
Wiley |
2013 |
528 Kč |
|
Christina T. Loguidice,Maurie Markman |
Cancer Nutrition and Recipes For Dummies |
Wiley |
2013 |
570 Kč |
|
Peter Cherry,Trevor R Morris |
Domestic Duck Production: Science and Practice |
CABI International |
2011 |
1 020 Kč |
|
James L Brewster |
Onions and Other Vegetable Alliums |
CABI International |
2008 |
1 277 Kč |
|
Wilfried Ehlers,Michael Goss |
Water Dynamics in Plant Production |
CABI International |
2016 |
4 158 Kč |
|
Peter Cherry,Trevor R Morris |
Domestic Duck Production: Science and Practice |
CABI International |
2008 |
3 160 Kč |
|
Pravendra Nath,Mondher Bouzayen,Autar K. Mattoo,Jean Claude Pech |
Fruit Ripening: Physiology, Signalling and Genomics |
CABI International |
2014 |
3 160 Kč |
|
Roy Navarre,Mark J Pavek |
Potato: Botany, Production and Uses |
CABI International |
2014 |
3 160 Kč |
|
William Erskine,Fred J Muehlbauer,Ashutosh Sarker,Balram Sharma |
Lentil: Botany, Production and Uses |
CABI International |
2009 |
3 659 Kč |
|
Bruce Schaffer,B Nigel Wolstenholme,Anthony W Whiley |
Avocado: Botany, Production and Uses |
CABI International |
2013 |
3 992 Kč |
|
Aditya Pratap,Jitendra Kumar |
Biology and Breeding of Food Legumes |
CABI International |
2011 |
3 992 Kč |
|
Jan Low,Moses Nyongesa,Sara Quinn,Monica Parker |
Potato and Sweetpotato in Africa: Transforming the Value Chains for Food and Nutrition Security |
CABI International |
2015 |
4 158 Kč |
|
Guriqbal Singh |
Soybean: Botany, Production and Uses |
CABI International |
2010 |
4 325 Kč |
