Značky
Seřazení: Název A-Z Název Z-A Nejlevnější Nejdražší Autor A-Z Autor Z-A Nejnovější Nejstarší Vydavatelství A-Z Vydavatelství Z-A
1. Autor
Název titulu
Vydavatelství
Rok
Cena
Chadderton
Building Services Engineering
Taylor & Francis
2007
1 057 Kč
David Banks
An Introduction to Thermogeology: Ground Source Heating and Cooling
Wiley
2008
2 558 Kč
Muhlbauer A.
History of Induction Heating and Melting
Vulkan
2008
Na vyžádání
Watson R.
Radiant Heating and Cooling Handbook
McGraw-Hill
2008
2 972 Kč
Joule J.
Heterocyclic Chemistry
Wiley
2009
Na vyžádání
Marcello Lappa
Thermal Convection: Patterns, Evolution and Stability
Wiley
2009
5 171 Kč
Mehdizadeh, Mehrdad
Microwave/RF Applicators and Probes for Material Heating, Sensing, and Plasma Generation
William Andrew
2009
5 301 Kč
Leonid M. Blumberg
Temperature-Programmed Gas Chromatography
Wiley-VCH
2010
Na vyžádání
Guo, Zhenhai
Experiment and Calculation of Reinforced Concrete at Elevated Tem
Butterworth-Heinemann
2011
3 029 Kč
Xinwei Wang
Experimental Micro/Nanoscale Thermal Transport
Wiley
2012
2 722 Kč
Basant Agrawal,Gopal Nath Tiwari
Building Integrated Photovoltaic Thermal Systems: For Sustainable Developments
Royal Society for Chemistry
2010
4 324 Kč
L.D. Danny Harvey
A Handbook on Low-Energy Buildings and District-Energy Systems: Fundamentals, Techniques and Examples
Taylor & Francis
2006
5 303 Kč
MacBride P.
Live Ethically. Peter MacBride
Teach Yourself
2010
354 Kč
S. P. Srivastava,Jenõ Hancsók
Fuels and Fuel–Additives
Wiley
2014
2 374 Kč
Vivek Polshettiwar,Rajender S Varma
Aqueous Microwave Assisted Chemistry: Synthesis and Catalysis
Royal Society for Chemistry
2010
3 767 Kč
Theodoros Varzakas,Constantina Tzia
Handbook of Food Processing, Two Volume Set
Taylor & Francis
2015
8 258 Kč
Hosahalli S. Ramaswamy,Michele Marcotte,Sudhir Sastry,Khalid Abdelrahim
Ohmic Heating in Food Processing
Taylor & Francis
2014
4 243 Kč
George B. Awuah,Hosahalli S. Ramaswamy,Juming Tang
Radio-Frequency Heating in Food Processing: Principles and Applications
Taylor & Francis
2014
4 243 Kč
Ioannis S. Boziaris
Seafood Processing: Technology, Quality and Safety
Wiley
2014
4 839 Kč