Značky
1. Autor | Název titulu | Vydavatelství | Rok | Cena | |
---|---|---|---|---|---|
Voilley A. | Flavour in Food | Woodhead Publ. | 2006 | Na vyžádání | |
Weimer | Improving the Flavour of Cheese | Woodhead Publishing | 2007 | 7 292 Kč | |
Moorad Choudhry | Fixed Income Markets: Instruments, Applications, Mathematics | Wiley | 2004 | 2 706 Kč | |
Bruckner | Fruit and Vegetable Flavour | Woodhead Publishing | 2008 | 6 109 Kč | |
Taylor | Modifying Flavour in Food | Woodhead Publishing | 2007 | 6 109 Kč | |
Arragon J. | Perfect Your French: Teach Yourself | Teach Yourself | 2010 | 532 Kč | |
Thompson A. | Controlled Atmosphere Storage of Fruits and Vegetables | CABI International | 2010 | 3 160 Kč | |
Andreas Herrmann | The Chemistry and Biology of Volatiles | Wiley | 2010 | Na vyžádání | |
B. Bruckner,S.G. Wyllie | Fruit and Vegetable Flavour: Recent Advances and Future Prospects | Taylor & Francis | 2008 | 4 157 Kč | |
H. S Hans | Nuclear Physics: Experimental and Theoretical | New Academic Science | 2010 | 1 754 Kč | |
Christopher Boulton | Encyclopaedia of Brewing | Wiley | 2013 | 5 415 Kč | |
Jennifer E. Norton,Peter Fryer,Ian T. Norton | Formulation Engineering of Foods | Wiley | 2013 | 4 919 Kč | |
Graham G. | Complete French with Two Audio CDs: A Teach Yourself Program | Teach Yourself | 2013 | 584 Kč | |
Schenke H. | Complete German with Two Audio CDs: A Teach Yourself Program | Teach Yourself | 2013 | 1 144 Kč | |
Kattan-Ibarra K. | Complete Spanish with Two Audio CDs: A Teach Yourself Program | Teach Yourself | 2013 | 1 144 Kč | |
Schreiner P. | Computational Molecular Science, 6 Vol. Set | Wiley | 0 | 35 831 Kč | |
Jian Zhou | Multicatalyst System in Asymmetric Catalysis | Wiley | 2014 | 3 787 Kč | |
James L Brewster | Onions and Other Vegetable Alliums | CABI International | 2008 | 1 277 Kč | |
Roy Navarre,Mark J Pavek | Potato: Botany, Production and Uses | CABI International | 2014 | 3 160 Kč | |
Ettore Baglio | Chemistry and Technology of Yoghurt Fermentation | Springer | 2014 | 1 384 Kč |