Značky

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  1. Autor Název titulu Vydavatelství Rok Cena
Nicholas V Hud Nucleic Acid-Metal Ion Interactions Royal Society for Chemistry 2008 4 823 Kč
A.J. Taylor,J. Hort Modifying Flavour in Food Taylor & Francis 2007 4 577 Kč
Carter C. Genetically Modified Food and Global Welfare Emerald Group Publishing 2011 2 904 Kč
Kangde Yao,Junjie Li,Fanglian Yao,Yuji Yin Chitosan-Based Hydrogels: Functions and Applications Taylor & Francis 2011 4 396 Kč
Peter Proksch,Werner E.G. Müller Frontiers in Marine Biotechnology Taylor & Francis 2006 1 899 Kč
KHAN Biotechnology Fundamentals Taylor & Francis 2016 4 548 Kč
Koltuniewicz A. Sustainable Process Engineering WdeG 2014 1 608 Kč
Mikkelsen S. Bioanalytical Chemistry Wiley 2016 2 978 Kč
Ram Chandra Environmental Waste Management Taylor & Francis 2015 3 980 Kč
Carol Lin,Rafael Luque Renewable Resources for Biorefineries Royal Society for Chemistry 2014 3 704 Kč
Nevijo Zdolec Fermented Meat Products: Health Aspects Taylor & Francis 2016 4 851 Kč
Chetan Sharma,Anil K Sharma,K R Aneja Frontiers in Food Biotechnology Gazelle Book Services 2016 6 802 Kč
Vijai Kumar Gupta, Maria G. Tuohy, Anthonia O?Donovan, Mohtashim Lohani Biotechnology of Bioactive Compounds: Sources and Applications Wiley 2015 6 452 Kč
John Villadsen Fundamental Bioengineering Wiley 2016 4 099 Kč
Sachdev S. Sidhu, Clarence Ronald Geyer Phage Display In Biotechnology and Drug Discovery Taylor & Francis 2015 3 880 Kč
Ahuja Biotechnology and Biodiversity Springer 2014 4 080 Kč
Marcelo Marcondes Seneda, Katia Cristina Silva-Santos, Luciana Simoes Rafagnin Marinho Biotechnology of Animal Reproduction Nova Science Publishers 2016 6 309 Kč
J Frame Temperate Forage Legumes CABI International 1997 1 533 Kč
George T Tzotzos Genetically Modified Organisms: A Guide to Biosafety CABI International 1995 2 894 Kč
Huw D Jones Biotechnology of Major Cereals CABI International 2016 2 894 Kč
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