Značky
1. Autor | Název titulu | Vydavatelství | Rok | Cena | |
---|---|---|---|---|---|
AIZAKI | Stated Preference Methods Using R | Taylor & Francis | 2014 | 1 974 Kč | |
Steven McOrist | Pig Disease Identification and Diagnosis Guide | CABI International | 2014 | 1 277 Kč | |
Kimberly Etingoff | Agricultural Resource Use and Management | Apple Academic Press | 2014 | 3 558 Kč | |
George B. Awuah,Hosahalli S. Ramaswamy,Juming Tang | Radio-Frequency Heating in Food Processing: Principles and Applications | Taylor & Francis | 2014 | 4 243 Kč | |
Wilhelm H. Holzapfel,Brian J.B. Wood | Lactic Acid Bacteria: Biodiversity and Taxonomy | Wiley | 2014 | 5 491 Kč | |
Halford N. | Introduction To Bioenergy, An | World Scientific | 2015 | 1 090 Kč | |
Peter Rietbergen | Europe: A Cultural History | Taylor & Francis | 2014 | 979 Kč | |
Hugh Campbell, Terry Marsden | Rethinking Agricultural Policy Regimes: Food Security, Climate Change and the Future Resilience of Global Agriculture | Emerald Group Publishing | 2012 | 2 138 Kč | |
K.D. Kauffman | New Frontiers in Agricultural History | Emerald Group Publishing | 2000 | 2 202 Kč | |
K.D. Kauffman | Advances in Agricultural Economics | Emerald Group Publishing | 2003 | 2 520 Kč | |
D.O Miranda, E.V.A Alegre | Agriculture in Mediterranean Europe: Between Old and New Paradigms | Emerald Group Publishing | 2013 | 2 616 Kč | |
G. Van Huylenbroeck, L. Lauwers, | Role of Institutions in Rural Policies and Agricultural Markets | Emerald Group Publishing | 2004 | 2 775 Kč | |
Gregory E Welbaum | Vegetable Production and Practices | CABI International | 2015 | 2 894 Kč | |
SABLANI | Handbook of Food and Bioprocess Modeling Techniques | CRC Press | 2006 | 5 253 Kč |