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  1. Autor Název titulu Vydavatelství Rok Cena
Akoh C. Food Lipids Marcel Dekker 2002 Na vyžádání
Shaidi Food Lipids Oxford UP 2006 Na vyžádání
Fingerman M. Biomaterials from Aquatic and Terrestrial Organisms Science Publ. 2006 Na vyžádání
Gunstone F. Modifyng Lipids for Use in Food Woodhead Publ. 2006 Na vyžádání
Gunstone F. Modifying Lipids for Use in Food Woodhead Publishing 2006 7 686 Kč
G A Webb Nuclear Magnetic Resonance: Volume 36 Royal Society for Chemistry 2007 9 312 Kč
Randall J. Weselake Teaching Innovations in Lipid Science Taylor & Francis 2007 2 177 Kč
Milton Fingerman,R. Nagabhushanam Biomaterials from Aquatic and Terrestrial Organisms Taylor & Francis 2006 2 986 Kč
Nelson Lehninger Principles of Biochemistry Palgrave Macmillan 2008 2 057 Kč
N. Garti Delivery and Controlled Release of Bioactives in Foods and Nutraceuticals Taylor & Francis 2008 4 606 Kč
Vekey, Karoly Medical Applications of Mass Spectrometry Elsevier 2007 2 547 Kč
W.C.K. Poon,David Andelman Soft Condensed Matter Physics in Molecular and Cell Biology Taylor & Francis 2006 2 177 Kč
Rene Fester Kratz Molecular and Cell Biology For Dummies Wiley 2009 561 Kč
Quinn P. Lipids in Health and Disease Springer Verlag 2008 Na vyžádání
Barth A. Biological and Biomedical Infrared Spectroscopy IOS Press 2009 Na vyžádání
John T. Moore,Richard H. Langley Organic Chemistry II For Dummies Wiley 2010 478 Kč
Cheeke P. Comparative Animal Nutrition and Metabolism CABI International 2010 1 361 Kč
Michael Sinnott Carbohydrate Chemistry and Biochemistry: Structure and Mechanism Royal Society for Chemistry 2013 2 660 Kč
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