Značky
| 1. Autor | Název titulu | Vydavatelství | Rok | Cena | |
|---|---|---|---|---|---|
| Hoogenkamp H. W. | Soy Protein and Formulated Meat Products | CABI International | 2004 | 3 160 Kč | |
| Popping | Molecular Biological and Immunological Techniques and Applications for Food Chemists | Wiley | 2010 | 3 205 Kč | |
| Sadava | Life: The Science of Biology, Volume 1 | W.H. Freeman | 2010 | 827 Kč | |
| Yoshinori Mine PhD,Eunice Li–Chan,Bo Jiang | Bioactive Proteins and Peptides as Functional Foods and Nutraceuticals | Wiley | 2010 | 5 802 Kč | |
| Sadava D. | Life: The Science of Biology, Volume 3 | W.H. Freeman | 2010 | 765 Kč | |
| Sadava D. | Life: The Science of Biology Instructor's Edition | Macmillan Learning | 2009 | 983 Kč |