Značky

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  1. Autor Název titulu Vydavatelství Rok Cena
Hoyle D. Quality Management Essentials Butterworth-Hein. 2007 Na vyžádání
Verlinden, Bert Thermo-Mechanical Processing of Metallic Materials,11 Elsevier 2007 4 382 Kč
Falk E. Ischemic Heart Disease Manson Publishing 2007 2 999 Kč
Pepper, Ian L. Environmental and Pollution Science Academic Press 2006 1 939 Kč
Carson P. Good Clinical, Laboratory and Manufacturing Practices: Techniques for the QA Professional Royal Society for Chemistry 2007 6 651 Kč
I A Farhat,Peter S Belton,G Webb Magnetic Resonance in Food Science: From Molecules to Man Royal Society for Chemistry 2007 3 293 Kč
Davidson A. The Oxford Companion to Food Oxford UP 2006 Na vyžádání
Meyers Cancer: from Mechanisms to Therapeutic Approaches Wiley 2007 Na vyžádání
Maye D. Alternative Food Geographies: Representation and Practice Emerald Group Publishing 2007 2 967 Kč
Neville Animal Welfare and Meat Production CABI International 2007 1 361 Kč
Feryiger Computational methods for fluid dynamics Springer 2002 Na vyžádání
Brewer, Ann Handbook of Logistics and Supply-Chain Management Emerald Group Publishing 2001 4 658 Kč
Noel Scott,Eric Laws Knowledge Sharing and Quality Assurance in Hospitality and Tourism Taylor & Francis 2006 1 143 Kč
Vreugdenhil, Dick Potato Biology and Biotechnology: Advances and Perspectives Elsevier 2007 2 316 Kč
Hoogenkamp H. W. Soy Protein and Formulated Meat Products CABI International 2004 3 160 Kč
Steven T. Koike,Peter Gladders,Albert Paulus Vegetable Diseases: A Colour Handbook Taylor & Francis 2006 2 978 Kč
Kember D. Enhancing University Teaching Routledge 2007 Na vyžádání
Brumnjak Kelvin: Colour Today Gestalten Verlag 2007 Na vyžádání
Arnaud Frich Panoramic Photography: From Composition and Exposure to Final Exhibition Taylor & Francis 2007 526 Kč
Graaf K.J. Quality of Decision - Making in Public Law: Studies in Administrative Decision-Making in the Netherlands Europa Law Publishing 2007 1 014 Kč
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