Značky

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  1. Autor Název titulu Vydavatelství Rok Cena
Arthur C. Ouwehand,Elaine E. Vaughan Gastrointestinal Microbiology Taylor & Francis 2006 2 986 Kč
Gilbert J. Bioactive Compounds in Foods Blackwell 2008 Na vyžádání
Wanda Baer-Dubowska,Agnieszka Bartoszek,Danuta Malejka-Giganti Carcinogenic and Anticarcinogenic Food Components Taylor & Francis 2005 3 740 Kč
Bernardo Baldisserotto,J.M. Mancera Romero,B.G. Kapoor Fish Osmoregulation Taylor & Francis 2007 2 986 Kč
Wiseman G. Nutrition & Health Taylor & Francis 2002 Na vyžádání
Stephens F. The Cancer Prevention Manual Oxford UP 2002 Na vyžádání
Better Homes & Gardens Eat Well Lose Weight 500+ Great-tasting and Healthful Recipes Wiley 2009 Na vyžádání
Rhea Fernandes Microbiology Handbook: Dairy Products RSC 2009 Na vyžádání
Kidd E.A. Essentials of Dental Caries Oxford UP 2005 Na vyžádání
IUBMB Plant Phenolics and Human Health: Biochemistry, Nutrition and Pharmacology Wiley 2009 3 500 Kč
Karen Rodham Health Psychology Macmillan Education 2010 562 Kč
John L. Tymoczko,Jeremy M. Berg,Lubert Stryer Biochemistry: A Short Course: International Edition Palgrave Higher Education 2012 1 600 Kč
Carol Ann Rinzler Nutrition For Dummies Wiley 2011 528 Kč
Kirkham S. Lose Weight, Gain Energy, Get Healthy Teach Yourself 2010 354 Kč
Aruni Bhatnagar Environmental Cardiology: Pollution and Heart Disease Royal Society for Chemistry 2010 4 058 Kč
Alejandro Cifuentes Foodomics: Advanced Mass Spectrometry in Modern Food Science and Nutrition Wiley 2013 3 053 Kč
Victor R. Preedy Handbook of Nutrition, Diet and Sleep Wageningen Academic Publishers 2013 3 558 Kč
Kellyann Petrucci Paleo Cookbook For Dummies Wiley 2013 674 Kč
Simon Langley–Evans Nutrition, Health and Disease: A Lifespan Approach Wiley 2015 2 103 Kč
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