Značky
1. Autor | Název titulu | Vydavatelství | Rok | Cena | |
---|---|---|---|---|---|
Da-Wen | Handbook of frozen food processing and packaging | CRC Press | 2006 | 4 605 Kč | |
G. Don Taylor | Logistics Engineering Handbook | Taylor & Francis | 2007 | 2 986 Kč | |
Groot, Martijn | Managing Financial Information in the Trade Lifecycle | Academic Press | 2008 | 1 643 Kč | |
Mudge S. | Fatty Alcohols: Anthropogenic and Natural Occurrence in the Environment | Royal Society for Chemistry | 2008 | 3 326 Kč | |
Ioannis S. Arvanitoyannis | HACCP and ISO 22000: Application to Foods of Animal Origin | Wiley | 2009 | 5 739 Kč | |
Hensher D. | Handbooks in Transport (6 Vol. Set) | Emerald Group Publishing | 2005 | 17 121 Kč | |
Cook T.A. | Managing Global Supply Chains | Auerbach Publ. | 2008 | Na vyžádání | |
Etienne Pardoux | Markov Processes and Applications: Algorithms, Networks, Genome and Finance | Wiley | 2008 | 1 935 Kč | |
Boland, Mike | Milk Proteins | Academic Press | 2008 | 2 878 Kč | |
Dwivedi | Supply Chain Management and Knowledge Management | Springer | 2009 | 2 934 Kč | |
Waters D. | Supply Chain Management | Palgrave MacMillan | 2009 | Na vyžádání | |
Jonsson P. | Logistics and Supply Chain Management | McGraw-Hill | 2008 | 1 147 Kč | |
Rushton J. | Economics of Animal Health and Production: A practical and theoretical guide | CABI International | 2008 | 3 325 Kč | |
Ayers J.B. | Retail Supply Chain Management | Auerbach | 2007 | Na vyžádání |