Značky
Seřazení: Název A-Z Název Z-A Nejlevnější Nejdražší Autor A-Z Autor Z-A Nejnovější Nejstarší Vydavatelství A-Z Vydavatelství Z-A
1. Autor
Název titulu
Vydavatelství
Rok
Cena
Christine M. Piotrowski,Elizabeth A. Rogers IIDA
Designing Commercial Interiors
Wiley
2007
2 410 Kč
Nollet L.
Handbook of Water Analysis
CRC Press
2007
6 056 Kč
Tamime A.Y.
Cleaning-in-Place: Dairy, Food and Beverage Operations
Blackwell
2008
Na vyžádání
Preedy, Victor R.
Beer in Health and Disease Prevention
Academic Press
2008
4 241 Kč
Davis, Bernard
Food and Beverage Management
Butterworth-Heinemann
2008
837 Kč
P Paquin
Functional and Speciality Beverage Technology
Woodhead Publishing
2009
7 095 Kč
J. Guenther
Biofilms in the Food and Beverage Industries
CRC Press
2009
Na vyžádání
Lea R. Dopson,David K. Hayes
Study Guide to accompany Food and Beverage Cost Control, 5e
Wiley
2010
3 878 Kč
H. Rodolfo Juliani
African Natural Plant Products, New Discoveries and Challenges In Chemistry and Quality
Oxford UP
2010
Na vyžádání
Cousins J.
Food and Beverage Service
Hodder Education
2010
857 Kč
Pawliszyn, Janusz
Comprehensive Sampling and Sample Preparation, 4 Volume Set
Academic Press
2012
35 954 Kč
Sudhir Andrews
Food and Beverage Services: A Training Manual
McGraw-Hill
2013
525 Kč
W Holzapfel
Advances in Fermented Foods and Beverages
Woodhead Publishing
2014
7 794 Kč
Colin W Wrigley
Encyclopedia of Food Grains, 4 Volume Set
Academic Press
2016
58 985 Kč
Wilhelm H. Holzapfel,Brian J.B. Wood
Lactic Acid Bacteria: Biodiversity and Taxonomy
Wiley
2014
5 491 Kč
Roy C Wood
Hospitality Management: A Brief Introduction
SAGE Publications
2015
875 Kč