VETERINARY MEDICINE & FOOD SCIENCES 2010


Datum:16.03.2010 - 17.03.2010

Místo konání:Knihovna VÚVEL, Hudcova 70, Brno'

Informace:Prodej knih se slevou 10%

Poznámka:od 09,00 h do 15,00 h


Seřazení:
Zobrazit: 10 | 15 | 25 | 50 | 100 výsledků
  1. Autor Název titulu Vydavatelství Rok Cena
Garti N. Delivery and Controlled Release of Bioactives in Foods and Nutrac Woodhead Publishing 2008 6 898 Kč
Dong Sun Lee,Kit L. Yam,Luciano Piergiovanni Food Packaging Science and Technology Taylor & Francis 2008 2 213 Kč
Bruckner Fruit and Vegetable Flavour Woodhead Publishing 2008 6 109 Kč
Saarela Functional Dairy Products Woodhead Publishing 2007 7 292 Kč
Nelson Lehninger Principles of Biochemistry Palgrave Macmillan 2008 2 057 Kč
Richard W. Hartel,D.B. Hyslop,Robin K. Connelly,T.A. Howell Jr. Math Concepts for Food Engineering Taylor & Francis 2008 887 Kč
Taylor Modifying Flavour in Food Woodhead Publishing 2007 6 109 Kč
Lkilcast Reducing Salt in Foods Woodhead Publishing 2007 6 306 Kč
Frede W. Handbuch für Lebensmittelchemiker Springer 2006 3 863 Kč
Chow Pierce K H,Ng Robert T H,Ogden Bryan E Using Animal Models In Biomedical Research: A Primer For The Investigator World Scientific 2008 3 460 Kč
Yih T.C. Micro and Nano Manipulations for Biomedical Applications Artech House 2007 3 158 Kč
John G. Webster Bioinstrumentation Wiley 2008 6 086 Kč
Hu H. Biomedical Informatics in Translational Research Artech House 2008 2 162 Kč
Esteller Epigenetics in Biology and Medicine CRC Press 2008 Na vyžádání
Da-Wen Handbook of frozen food processing and packaging CRC Press 2006 4 605 Kč
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